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Available while supplies last!
Ahhh, the smell of roasted garlic, not to mention the flavor! This beautiful Romertopf Large Garlic Baker is big enough to roast multiple heads of garlic (about 3-4) at once. Then add its wonderful flavor to your favorite dishes— potatoes, meats, breads and more. Use it in both conventional and microwave ovens. Hole in the lid allow steam to escape while your garlic roasts to perfection! Glazed interior makes clean-up a snap! Garlic "figurine" handle. Measures 4.5 inch's in diameter and has a glazed interior base for easy cleaning. This item is being discontinued and will no longer will be available once stock is gone. Get your Romertopf Garlic Roaster before they're gone for good!
Capacity: 3-4 garlic heads
Dimensions | 4.5" Diameter
Origin: Made in Germany by Römertopf Bay Keramik GmbH.
Material: Clay extracted from Ransbach-Baumbach, Germany. Free of dies or fillers. Lead and Cadmium Free
Bottom Section | Glazed with glass frit material, not a non-stick coating
Use: All Oven and Microwave Types Do not use on stovetop or open flame
Before every use, soak the clay baker lid for 15 minutes in water. If you are short on time, holding the lid under running cold water for about 30 seconds is sufficient for the pores to hold water.
Place ingredients inside base of clay baker
Always place your baker in a cold oven.
Set the oven temperature after the clay baker has been placed in cold oven to allow the baker to heat up gradually. Most recipes can be prepared at an oven temperature of around 375-500 degrees Fahrenheit. Generally, lower temperatures (between 375-425 degrees Fahrenheit) are ideal for meals requiring a long cooking time, while higher temperatures (425 and up) are for meals that require a short cooking time.
Go relax while your clay baker prepares your meal to perfection! (optional, but highly recommended!)
Do not subject your clay baker to extreme temperature changes such as putting in cold water or on a cold surface (such as marble) straight from the oven. Place the clay baker on a hot pad or wooden cutting board to avoid drastic temperature changes.
Romertopf Clay Bakers are designed for traditional and convection oven use and are microwave safe as well, however they are not for use on an open flame, stovetop, grill, wood stoves or wood-fired ovens.
DISCONTINUED! Romertopf #100 Glazed Garlic Roaster